WILD GAME FESTIVAL

September 24th-October 8th 2021

GRILLED QUAIL

with Blood Orange Vinaigrette, Parsnip Puree, Grilled Red Onion, and Fennel

$24.95

SEARED VENISON CHOP

with Chocolate Raspberry Sauce

$54.95

BRAISED RABBIT

with Tarragon and Grainy Mustard Sauce

$49.95

SEARED WILD BOAR

with a Cranberry Brie Crust

$48.95

BISON TORTIERE

with caramelized Onion, Double Smoked Bacon

$38.95

KANGAROO LOIN

with Black Trompette Mushrooms

$46.95

*All items are served with Root Vegetable Gratinee and Scalloped Potatoes