EVENT MENU 4

SOUP OF THE DAY

CAPRESE SALAD

ROASTED VEAL LOIN WITH A CHAMPAGNE SAUCE

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Or

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ROAST CHICKEN SUPREME WITH A LEMON HERB SAUCE

Or

 FRESH ATLANTIC SALMON WITH TOMATO, CAPERS, BLACK OLIVES AND WHITE WINE

CREME CARAMEL

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Or

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STICKY TOFFEE PUDDING WITH CARAMEL SAUCE

$56.00

(plus tax and gratuity)