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EVENT MENU 2
ANTIPASTO MISTO
VEAL SCALLOPINE WITH A MUSHROOM MARSALA WINE SAUCE
Or
ROAST CHICKEN SUPREME STUFFED
WITH MUSHROOMS IN A TARRAGON
CREAM SAUCE
Or
PENNE WITH BACON AND CHICKEN IN A VODKA TOMATO CREAM SAUCE
Or
BLACKENED ATLANTIC SALMON WITH A MAPLE GLAZE AND APPLE SLAW
STICKY TOFFEE PUDDING
WITH CARAMEL SAUCE
Or
CREME CARAMEL
$56.00 per person
(plus tax and gratuity)
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