EVENT MENU 1

TRADITIONAL CAESAR SALAD

Or

MEDLEY OF MIXED GREENS WITH OUR HOUSE VINAIGRETTE DRESSING

 

Or

 

CHEF'S DAILY SOUP 

ROAST CERTIFIED ANGUS BEEF WITH A THREE PEPPERCORN SAUCE

Or

FRESH ATLANTIC SALMON WITH A WHITE WINE LEMON BUTTER SAUCE

 

Or

 

ROAST CHICKEN SUPREME WITH A MUSHROOM MARSALA WINE SAUCE

 

Or

 

MUSHROOM RISOTTO

 

Or

 

PENNE WITH BACON AND CHICKEN IN A VODKA TOMATO CREAM SAUCE

STICKY TOFFEE PUDDING WITH CARAMEL SAUCE

Or

CREME CARAMEL 

$44.00 per person

plus tax and gratuity