WINTER WARM UP MENU

January 17th - February 2nd, 2020

SOUP OF THE DAY

or

MICHAEL'S TRADITIONAL CAESAR SALAD

or

GOAT CHEESE AND GRILLED VEGETABLE NAPOLEON

STUFFED PORK TENDERLOIN WITH APPLE, SPINACH AND CHEESE ON A BEAN PURÉE, ASPARAGUS

or

SALMON WELLINGTON WITH TARRAGON CREAM SAUCE, CURLY PEPPERS & ASPARAGUS

or

BABY SHRIMP AND GREEN PEA RISOTTO

CINNAMON ICE CREAM WITH PECAN BRITTLE

or

CARROT CAKE WITH BROWN BUTTER CREAM FROSTING

3-Course Lunch or Dinner 

for $39.95

(Plus taxes and gratuities)

Not Valid with any other promotions or discounts