MOTHER'S DAY

MAY 12TH, 2019

LUNCH 

11:00am-3:30pm

$39.95

DINNER 

4:00pm-9:00pm

$44.95

APPETIZERS

CAESAR SALAD

or

ROAST FENNEL, SORREL, CHERRY TOMATO & CITRUS SEGMENT SALAD WITH AN AVOCADO DRESSING

or

SEAFOOD SALAD, BABY SHRIMP, MUSSELS & CALAMARI WITH FRISÉE & LEMON VINAIGRETTE

or

CREAM OF MUSHROOM SOUP

ENTREES

GRILLED 7 OUNCE FLAT IRON STEAK ON ROAST FINGERLING POTATOES, GREEN BEANS, PIMENTO WITH CHIMICHURRI SAUCE & GLACE DI VIANDE

or

MARINATED CHICKEN SUPREME STUFFED WITH SPINACH & SMOKED CHEDDAR ON PURPLE POTATOES, ROAST VEGETABLES & TARRAGON CREAM

or

SEARED BACON WRAPPED PORK TENDERLOIN ON CARAMELIZED ONION & MUSHROOM TART, APPLE CHUTNEY, CRISPY LEEKS & PORT WINE SAUCE

or

SAUTÉED RAINBOW TROUT ON CHARRED CORN & PEARL COUS COUS, ORGANIC SPROUTS, LUMPFISH CAVIAR WITH A TOMATO OLIVE OIL EMULSION

or

CAPELLINI WITH LOBSTER, BABY SPINACH IN A WHITE WINE CREAM SAUCE

or

BUTTERNUT SQUASH AGNOLOTTI WITH A TOMATO SALSA & COCONUT CURRY CREAM SAUCE

DESSERT

HOMEMADE SEMIFREDDO

or

CHOCOLATE ZABAIONE TARTUFO

or

SORBETTO