MOTHER'S DAY MENU

Pre-order by May 7th for pickup on Sunday, May 9th between 3:30pm - 7:30pm

3-Course Takeout Prix Fixe
$46.00

per person

+tax and optional gratuity

discounts do not apply

ANTIPASTI

TOMATO SPINACH SOUP

RICOTTA

with Roasted Grapes, Red Onion, Blackberry and Cabbage Cress

ARANCINI

Breaded Risotto Balls with Tomato Basil Sauce

  INSALATA ALLA CESARE

Traditional Caesar Salad, Toasted Garlic

Croutons, Parmigiano Reggiano

MAINS

  CAPELLINI

with Lobster, Baby Spinach and White Wine Cream Sauce

SEARED PORK MEDALLIONS

with Smoked Cheddar Mashed Potatoes, Asparagus and Fig Calvados Sauce

SAUTEED RAINBOW TROUT

with Lentils, Baby Bok Choy and Provencale

ROASTED CHICKEN SUPREME

Stuffed with Cranberries and Walnuts, Smoked Cheddar Mashed Potatoes, Asparagus and Chicken Glace

DESSERT

LIMONCELLO TIRAMISU

ORANGE POUND CAKE