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MOTHER'S DAY MENU
Pre-order by May 7th for pickup on Sunday, May 9th between 3:30pm - 7:30pm
3-Course Takeout Prix Fixe
$46.00
per person
+tax and optional gratuity
discounts do not apply
ANTIPASTI
TOMATO SPINACH SOUP
RICOTTA
with Roasted Grapes, Red Onion, Blackberry and Cabbage Cress
ARANCINI
Breaded Risotto Balls with Tomato Basil Sauce
INSALATA ALLA CESARE
Traditional Caesar Salad, Toasted Garlic
Croutons, Parmigiano Reggiano
MAINS
CAPELLINI
with Lobster, Baby Spinach and White Wine Cream Sauce
SEARED PORK MEDALLIONS
with Smoked Cheddar Mashed Potatoes, Asparagus and Fig Calvados Sauce
SAUTEED RAINBOW TROUT
with Lentils, Baby Bok Choy and Provencale
ROASTED CHICKEN SUPREME
Stuffed with Cranberries and Walnuts, Smoked Cheddar Mashed Potatoes, Asparagus and Chicken Glace
DESSERT
LIMONCELLO TIRAMISU
ORANGE POUND CAKE
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