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Screen Shot 2019-02-20 at 11.23.15 AM.pn
Distinguished Restaurants of North America

© 2016 by StratPlan Corp.

EVENT MENU 8

BRUSCHETTA

TRADITIONAL CAESAR SALAD

Or

MEDLEY OF MIXED GREENS WITH OUR HOUSE VINAIGRETTE

 

Or

 

SOUP OF THE DAY 

GRILLED 10 OUNCE VEAL CHOP WITH A WILD MUSHROOM SAUCE

Or

ROASTED CHICKEN SUPREME STUFFED WITH MUSHROOM, LEMON PAN JUS

Or

GRILLED 10 OUNCE BLACK ANGUS STEAK, PEPPERCORN COGNAC SAUCE

 

Or

 

 FRESH ATLANTIC SALMON WITH LEMON BUERRE BLANC

Or

ROASTED NEW ZEALAND RACK OF LAMB WITH ROSEMARY, PORT WINE REDUCTION

Or

CAPELLINI WITH A LOBSTER TOMATO CREAM SAUCE

LEMON SORBET WITH FRESH BERRIES

Or

TOBLERONE MOUSSE CAKE

$65.00

(plus tax and gratuity)